The Summit Kamado looks and performs like no other grill in its category. Its signature durable, dual-walled insulated steel quickly reaches desired temperatures and maintains heat for all-day smoking, while minimizing the amount of charcoal burned during a cook. Feeding a crowd? With an extra-large 24” cooking area, Summit Kamado is ready to handle any size feast. And simply reposition its grate to transform your Kamado into an every-day charcoal grill to sear steaks, grill chicken, smoke fish, and anything else you’re serving at the BBQ.
Dual-walled insulation for precise, quick temperature changes
Steel construction and porcelain-enameled finish for durability
RapidFire lid damper boosts air flow to quickly reach high heat
One-Touch cleaning system for hassle-free clean up
Adjustable grate for low and slow smoking or high-heat searing
Gourmet BBQ System ready, cookware sold separately
Extra-large 24″ cooking area feeds a crowd and offers room for a two-zone setup
Diffuser plate helps maintain consistent low temperature for smoking
Built-in lid thermometer displays the temperature inside the grill and includes cooking zone indicators
Char-Basket Charcoal Fuel Holders easily and efficiently organize charcoal for direct or indirect grilling
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